We are looking for a waiter to join our teams at Cabra Blanca by Klaus Menze. Languages Spanish, English, German is an advantage. We always want to learn, grow and expand our space. We are looking for someone who shares the passion for what we do: working with great producers and wines. Someone who wants to help shape our ever-changing menus and provide a warm and attentive service.
We offer a five-day week, equal share of tips,
competitive salary, staff meals and the opportunity to learn as much as possible about the local product.
Please send us an email to klausmenze@gustoycorazon.com
